Grilled chicken sautéed with mushrooms, Roma tomatoes and red onions, tossed in a spicy marinara sauce over cheese stuffed raviolis.
Pollo Cotto Gorgonzola
Baked chicken breast stuffed with fresh basil, gorgonzola cheese, walnuts and Roma tomatoes, topped with marinara sauce and mozzarella cheese, served on radiatore pasta in a creamy marinara.
Pollo Crema BBQ
Grilled chicken breast, fresh rosemary, asparagus and mushrooms in a light and creamy BBQ sauce over our six different cheese stuffed raviolis.
Spinaci E Insalata Pera
Fresh spinach leaves tossed in our walnut vinaigrette dressing and topped with red onion, Roma tomato, pears, feta cheese, craisins and sunflower seeds.
Mushroom filled tortelloni with prosciutto, mushrooms and Roma tomatoes, folded into a Parmesan cream sauce.